Description
Latin Name: Citrus aurantium
Biological Definition: A natural blend made from pure Neroli Oil, essential oils and fractions thereof and natural isolates replicating the odour profile of true neroli.
Plant Part: Flower
Processing Method: Distilled
Appearance: Mobile light yellow
Odour: Characteristic, fresh, floral.
INCI Name: Citrus Aurantium Amara Flower Oil and Parfum
CAS no: N/A
*Essential Oils are sold for external use only |
Related Products
-
Latin Name: Lavandula angustifoliaBiological Definition: Blended mixture of lavender oils (Lavandula angustifolia L.), and other Lavandula spp. natural fractions and NI components. The ester content is maintained at 40-42% by adjus..
Latin Name: Melaleuca viridiflora Biological Definition: The volatile oil obtained from the leaves of Melaleuca viridiflora, Myrtaceae Plant Part: Leaf/Twig Processing Method: Distilled Appearance: Liquid, clear, colourl..
Latin Name: Citrus sinensisBiological Definition: Citrus Aurantium Dulcis Peel Oil Expressed is an essential oil expressed from the fresh epicarps of the Sweet Orange Citrus, aurantium L. var. dulcis L. (syn: Citrus sinensis),&nbs..
Latin Name: Rosmarinus officinalisBiological Definition: Rosmarinus Officinalis Leaf Oil is the essential oil obtained from the flowering tops and leaves of the Rosemary, Rosmarinus officinalis L., LamiaceaePlant Part: HerbProcessing M..
Ingredients: A blend of essential oils Sweet Orange (Citrus sinensis ), Ylang Ylang III (Cananga odorata), Patchouli (Pogostenum cablin ) and Neroli Light (Compounded Oil Blend)Appearance: Clear, yellow/br..
Description: A mixture of natural and synthetic materials to replicate the odour profile of Neroli.Appearance: Colourless to pale yellow mobile liquidOdour: CharacteristicINCI: ParfumSpecific Gravity @ 20°C (g/ml): 0.866 - 0.876Re..