Monthly Specials
Agrimony Herb Cut
Description: Agrimony was one of the most famous vulnerary herbs. The name Agrimony is from Argemone, a word given by the Greeks to plants which were healing to the eyes. Botanical Name: Agrimonia eupatoria Common names: Agrimony, Cockle..
Allspice Essential Oil
Latin Name: Pimenta officinalisBiological Definition: Allspice Oil is an essential oil obtained by the steam distillation of dried, crushed, fully grown, but unripe fruits of the West Indian tree, Pimenta officinalis, syn. P. dioica..
Benzoin Gum Powder
Description: Benzoin gum is the dried resin obtained from several trees in the styrax genus. It is commonly used in perfumes, incense, flavorings, and medicine due to its sweet vanilla-like aroma and its fixative properties.Botanical Name: St..
Blueberry Fragrance Oil
Description: A mixture of synthetic fragrance compounds to replicate the fragrance of blueberriesAppearance: Clear mobile liquid, colourless to pale yellowOdour: Characteristic INCI: ParfumSpecific Gravity @ 20°C ..
Clove Leaf Essential Oil
Latin Name: Eugenia caryophyllus Biological Definition: Eugenia Carophyllus Leaf Oil is an essential oil steam-distilled from the leaves of the Clove, Eugenia caryophyllus, Myrtaceaae. Plant Part: Leaf Processing Method: Distilled Appeara..
Dong Quai Root Cut
Description: Angelica sinensis, commonly known as dong quai or "female ginseng" is a herb from the family Apiaceae, indigenous to China. Angelica sinensis grows in cool high altitude mountains in China, Japan, and Korea. The yellowish brown..
Parsley Cut - Organic
Description: Parsley or garden parsley (Petroselinum crispum) is a species of Petroselinum in the family Apiaceae, native to the central Mediterranean region (southern Italy, Greece, Algeria, and Tunisia), naturalized elsewhere in Europe, and wi..
Rhubarb Root Turkey Cut
Description: Rhubarb (Rheum rhabarbarum) is a species of plant in the family Polygonaceae. It is a herbaceous perennial growing from short, thick rhizomes.Botanical Name: Rheum officinalisCommon Names: Rhubarb, rheum, rhaptonic , Chinese rhubarb..
Safflower Petals (American Saffron)
Description: Safflower (Carthamus tinctorius) is a highly branched, herbaceous, thistle-like annual plant. It is commercially cultivated for vegetable oil extracted from the seeds. Plants are 30 to 150 cm (12 to 59 in) tall with globular flower he..
Sage Spanish Essential Oil
Latin Name: Salvia officinalisBiological Definition: Salvia Officinalis Oil is the essential oil derived from the herbal plant the Sage, Salvia officinalis L., Lamiaceae.Plant Part: LeafProcessing Method: DistilledAppearance: ..
Summerberries Fragrance Oil
Description: A mixture of synthetic fragrance compounds to replicate the fragrance of Summerberries. Appearance: Mobile, clear liquid, pale yellow to bright green/yellow Odour: Characteristic INCI: ParfumSpecific Gravity..
Wood Betony Herb Cut
Description: Stachys officinalis is commonly known as common hedgenettle, betony, purple betony, wood betony, bishopwort, or bishop's wort. The French common name is betoine, and betonie in German. It is a perennial grassland herb growing to ..
Anise Seed Whole
Description: Not to be confused with star anise, Anise shares a similar flavor to licorice and fennel. Due to the similarities in their names and flavors, is often confused with star anise—an entirely different plant. Anise is a flowering plant ..
Comfrey Oil Infused in Sunflower Oil at 1:5 ratio
Description: An extract of the leaves of the Comfrey, Symphytum officinale L.,Boraginaceae Combined with Sunflower oil.Odour: CharacteristicRelative Density @ 20°C (g/ml): 0.903 - 0.930INCI Name: Symphytum Officinale Leaf Extr..
Euphoria Fragrance Oil
Description: A mixture of synthetic fragrance material.Appearance: Mobile clear liquid, light yellow to golden yellow Odour: CharacteristicINCI: ParfumSpecific Gravity @ 20°C (g/ml): 1.013 - 1.053Refractive Index @ 20°C: ..
Safflower Oil Refined
Description: Carthamus Tinctorius Seed Oil is the oily liquid obtained from the seeds of Safflower, Carthamus tinctorius L., Compositae. It consists principally of the triglycerides of linoleic acidOdour: CharacteristicRelative Density @ 20..