Monthly Specials
Bay Leaf Whole
Description: Bay leaves were once used by ancient Romans and Greeks to make crowns for royalty, nobles, heroes, and Olympians. Today, the florally herbaceous flavour of bay leaves is used to flavour soups, stews, meats, sauces and more.Botani..
Birch Bark Cut
Description: Birch trees are known for their papery white bark and their beautiful red Autumn leaves. Historically, birch trees had an important role in the lives of indigenous people. Their bark was used to create wigwams, tee-pees, canoes, ..
Bladderwrack Seaweed Cut
Description: Bladderwrack was the original source of iodine (discovered in 1811), and is one of the most common type of seaweed found in the oceans. The name Bladderwrack, refers to the bladder-like air pods (vesicles) that keep the plant a..
Blessed Thistle Cut - Organic
Description: Cnicus benedictus (St. Benedict's thistle, blessed thistle, holy thistle or spotted thistle), is a thistle-like plant in the family Asteraceae, native to the Mediterranean region, from Portugal north to southern France and east..
Cedarwood Texas Essential Oil
Latin Name: Juniperus mexicanaBiological Definition: Volatile oil obtained by steam distillation of the wood of the Juniper, Juniperus mexicana, Cupressaceae. Syn Cedarwood TexasPlant Part: Wood Processing Method: Distil..
Chocolate Fragrance Oil
Description: A mixture of synthetic fragrance compounds to replicate the fragrance of chocolate.Appearance: Clear, mobile oily liquid, pale yellow Odour: Characteristic INCI: ParfumSpecific Gravity @ 20°C (g/ml):&..
English Rain Fragrance Oil
Description: A mixture of synthetic fragrance materialAppearance: Clear mobile oily liquid, colourless to pale yellowOdour: Characteristic INCI: ParfumSpecific Gravity @ 20°C (g/ml): 0.991 - 1.006Refractiv..
Garlic Minced
Description: Its close relatives include the onion, shallot, leek, chive, and rakkyo. With a history of over 7,000 years of human consumption and use, garlic is native to central Asia, and has long been a staple in the Mediterranean region, as w..
Marjoram Sweet Essential Oil
Latin Name: Origanum majoranaBiological Definition: Origanum Majorana Leaf Oil is the volatile oil distilled from the leaves of the Sweet Marjoram, Origanum majorana L., Labiatae.Plant Part: HerbProcessing Method: DistilledAppeara..
Mustard Seed Yellow - Ground
Description: Mustard plants are any of several plant species in the genera Brassica and Sinapis. Brassica is a genus of plants in the mustard family, the (Brassicaceae). The members of the genus are informally known as cruciferous veget..
Orange 5 Fold Essential Oil
Latin Name: Citrus sinensisBiological Definition: Obtained by mechanical expression of the ripe peels of the fruit of Citrus sinensis (L), (syn: Citrus aurantium dulcis), Rutaceae followed by fractional distillation to s..
Orange Peel Granules
Description: The orange is a hybrid, between pomelo and mandarin. It has genes that are ~25% pomelo and ~75% mandarin; however, it is not a simple backcrossed BC1 hybrid, but hybridized over multiple generations. The chloroplast genes, and ..
Peppercorns Black Whole
Description: Black pepper (Piper nigrum) is a flowering vine in the family Piperaceae, cultivated for its fruit, which is usually dried and used as a spice and seasoning. When dried, the fruit is known as a peppercorn. When fresh and fully matur..
Summerberries Fragrance Oil
Description: A mixture of synthetic fragrance compounds to replicate the fragrance of Summerberries. Appearance: Mobile, clear liquid, pale yellow to bright green/yellow Odour: Characteristic INCI: ParfumSpecific Gravity..
Evening Primrose Oil - Organic
Description: Oenothera Biennis Oil is the fixed oil derived from the seeds of the evening primrose, Oenothera biennis, Onagraceae. It consists primarily of the glycerides of the fatty acids Odour: Characteristic Relative D..
Safflower Oil Refined
Description: Carthamus Tinctorius Seed Oil is the oily liquid obtained from the seeds of Safflower, Carthamus tinctorius L., Compositae. It consists principally of the triglycerides of linoleic acidOdour: CharacteristicRelative Density @ 20..