Description
Latin Name: Boswellia carterii
Biological Definition: Volatile essential oil obtained from the dried, ground gum of the olibanum, Boswellia carterii, Burseraceae.
Plant Part: Gum
Processing Method: Distilled
Appearance: Liquid pale yellow to yellow
Odour: Characteristic fresh, resinous, sweet
INCI Name: Boswellia Carterii Gum Oil
CAS number: 97952-72-2
*Essential Oils are sold for external use only