Description
Description: Allspice takes its name from its aroma, which smells like a combination of spices, especially cinnamon, cloves, ginger and nutmeg.
Whole dried allspice will keep indefinitely when kept out of light in airtight jars.
Botanical Name: Pimenta dioica
Common names: Jamaica pepper, pepper, myrtle pepper, pimenta
Medicinal part: Berries
INCI Name: Pimenta Diocia Fruit
Related Products
-
Description: Chives come from the genus, Allium, and are closely related to onions, leeks, shallots, and garlic. Chives are the oldest known edible onions and are the only member of onion family that can be found growing naturally in both the ol..
US$ 18.32
Description: Cinnamon comes from the inner bark of southeastern Asian evergreen trees. After harvesting cinnamon bark, it is laid out to dry in the sun, as it dries, it naturally curls in on itself giving cinnamon its “stick” shape.Cinnamon has ..
US$ 11.99
Description: Cayenne pepper is made from the ripened fruits of the capsicum annuum plant. The fruits are generally dried and then ground and shifted to create the powder.Cayenne powder is red or red-brown in color and is used to add spice and flavor ..
US$ 11.85
Description: Some historical societies praised Basil as “kingly” and even considered it a token of love for the dead. It was cherished in India by those who practiced Ayurveda and was often used in tonics and salves. Contrarily, in many cultures..
US$ 4.35
Description: Allspice takes its name from its aroma, which smells like a combination of spices, especially cinnamon, cloves, ginger and nutmeg. Whole dried allspice will keep indefinitely when kept out of light in airtight jars.Botanical Name:&n..
US$ 8.48
Description: Some historical societies praised Basil as “kingly” and even considered it a token of love for the dead. It was cherished in India by those who practiced Ayurveda and was often used in tonics and salves. Contrarily, in many cultures..
US$ 3.40
Description: Bay leaves were once used by ancient Romans and Greeks to make crowns for royalty, nobles, heroes, and Olympians. Today, the florally herbaceous flavour of bay leaves is used to flavour soups, stews, meats, sauces and more.Botanical..
US$ 6.73 US$ 7.47
Description: A Perennial, reed-like herb up to 4 metres high, with long, silky blade-shaped laves. Its long sheathing stems bear small yellowish flowers with purple tips, followed by oblong red-brown seeds. Decorticated cardamom consists of..
US$ 28.75
Description: The Greeks and Romans called it "smallage" and harvested it in the wild for its medicinal properties. The Romans used it more for cooking. When it was finally grown and harvested in the middle ages it was found to be a wonderful veg..
US$ 2.98
Description: Cloves are the aromatic flower buds of a tree in the family Myrtaceae, Syzygium aromaticum.They are native to the Maluku Islands in Indonesia, and are commonly used as a spice.Archeologists have found cloves in a ceramic vessel in S..
US$ 11.16
Description: Coriander is native to regions spanning from southern Europe and northern Africa to southwestern Asia. It is a soft plant growing to 50 cm (20 in) tall.The leaves are variable in shape, broadly lobed at the base of the plant, and slender..
US$ 2.26
Description: Cumin (Cuminum cyminum) is a flowering plant in the family Apiaceae, native from the east Mediterranean to South Asia. Its seeds (each one contained within a fruit, which is dried) are used in the cuisines of many different cultures..
US$ 3.03
Description: Fennel (Foeniculum vulgare) is a flowering plant species in the carrot family. It is a hardy, perennial herb with yellow flowers and feathery leaves.It is indigenous to the shores of the Mediterranean but has become widely naturalized in..
US$ 3.57
Description: Fenugreek (Trigonella foenum-graecum) is an annual plant in the family Fabaceae, with leaves consisting of three small obovate to oblong leaflets.It is cultivated worldwide as a semiarid crop, and its seeds are a common ingredient in dis..
US$ 1.98
Description: The onion plant has a fan of hollow, bluish-green leaves and its bulb at the base of the plant begins to swell when a certain day-length is reached.In the autumn (or in spring, in the case of overwintering onions), the foliage dies down ..
US$ 6.13
Description: The onion plant has a fan of hollow, bluish-green leaves and its bulb at the base of the plant begins to swell when a certain day-length is reached.In the autumn (or in spring, in the case of overwintering onions), the foliage dies down ..
US$ 4.58
Description: Sesame is a flowering plant in the genus Sesamum, also called benne. Numerous wild relatives occur in Africa and a smaller number in India.It is widely naturalized in tropical regions around the world and is cultivated for its edible see..
US$ 5.15
Description: Illicium verum is a medium-sized evergreen tree native to northeast Vietnam and southwest China. A spice commonly called star anise, star anise seed, Chinese star anise or badiam that closely resembles anise in flavor is obtain..
US$ 20.19
Ingredients: Chicory, carob, crystal malt, cinnamon, allspice, vanilla..
US$ 3.77
Description: Ocimum sanctum, or holy basil, is an aromatic plant that is native to the tropics of Asia and Africa, and is widespread as a cultivated plant and weed. It is a small shrub with many branches and strongly scented green leaves. The le..
US$ 7.02